STREPTOCOCCUS SALIVARIUS/HYDROLYZED NONFAT DRY MILK FERMENT
Definition
Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment is the product of the fermentation of hydrolyzed nonfat dry milk by the microorganism, Streptococcus salivarius
Names & identifiers
STREPTOCOCCUS SALIVARIUS/HYDROLYZED NONFAT DRY MILK FERMENTINCISTREPTOCOCCUS SALIVARIUS/HYDROLYZED NONFAT DRY MILK FERMENT동의어
Cosmetic roles
ORAL CARE