SACCHAROMYCES
정의
Saccharomyces is one or more species of the microorganism Saccharomyces.
별칭·식별 정보
SACCHAROMYCESINCISACCHAROMYCES동의어
화장품에서 하는 역할
ANTI-SEBUMBINDINGANTIMICROBIALSKIN PROTECTING
안전·규제 요약
Reviewed by CIR: Final Report: Safety Assessment of Yeast-Derived Ingredients as Used in Cosmetics
관련 문헌
- Saccharomyces cerevisiae as a skin physiology, pathology, and treatment model. · 2020
- Cellular responses of Saccharomyces cerevisiae Against Arsenic · 2019
- Saccharomyces cerevisiae, non-saccharomyces yeasts and lactic acid bacteria in sequential fermentations : effect on phenolics and sensory attributes of South African syrah wines · 2017
- Non‐Saccharomyces and Saccharomyces strains co‐fermentation increases acetaldehyde accumulation: effect on anthocyanin‐derived pigments in Tannat red wines · 2016
- Saccharomyces sp. isolation and comparison of yeast growth between Saccharomyces sp. and Saccharomyces cerevisiae for papaya wine fermentation · 2014