SACCHAROMYCES
Definition
Saccharomyces is one or more species of the microorganism Saccharomyces.
Names & identifiers
SACCHAROMYCESINCISACCHAROMYCES동의어
Cosmetic roles
ANTI-SEBUMBINDINGANTIMICROBIALSKIN PROTECTING
Safety & regulatory references
Reviewed by CIR: Final Report: Safety Assessment of Yeast-Derived Ingredients as Used in Cosmetics
Related literature
- Saccharomyces cerevisiae as a skin physiology, pathology, and treatment model. · 2020
- Cellular responses of Saccharomyces cerevisiae Against Arsenic · 2019
- Saccharomyces cerevisiae, non-saccharomyces yeasts and lactic acid bacteria in sequential fermentations : effect on phenolics and sensory attributes of South African syrah wines · 2017
- Non‐Saccharomyces and Saccharomyces strains co‐fermentation increases acetaldehyde accumulation: effect on anthocyanin‐derived pigments in Tannat red wines · 2016
- Saccharomyces sp. isolation and comparison of yeast growth between Saccharomyces sp. and Saccharomyces cerevisiae for papaya wine fermentation · 2014