SACCHAROMYCES/RICE FERMENT LEES EXTRACT FILTRATE
Definition
Saccharomyces/Rice Ferment Lees Extract Filtrate is the filtrate of an extract of the lees obtained by the fermentation of the grains of Oryza sativa (rice) by the microorganism, Saccharomyces.
Saccharomyces/Rice Ferment Lees Extract Filtrate is the filtrate of an extract of the lees obtained by the fermentation of the grains of Oryza sativa (rice) by the microorganism, Saccharomyces.
Official labels & definitions
JCIA 표시명 サッカロミセス/コメ発酵粕エキス液: 本品は、コメ Oryza sativa を基質として、酵母 Saccharomyces により発酵して得られる粕のエキスをろ過して得られる液である。
Names & identifiers
SACCHAROMYCES/RICE FERMENT LEES EXTRACT FILTRATEINCISACCHAROMYCES/RICE FERMENT LEES EXTRACT FILTRATE동의어
Cosmetic roles
SKIN CONDITIONINGHUMECTANTSKIN CONDITIONING - HUMECTANT