This is the filtrate of an extract of the product obtained by the fermentation of the roots of Panax ginseng and Ophiopogon japonicus; the gall of Rhus semialata; the leaves of Eucalyptus globulus and Alchemilla vulgaris; the whole plant, Salicornia herbacea; and the alga, Hizikia fusiforme and Sargassum fulvellum, by the microorganism, Saccharomyces.