SACCHAROMYCES/DEFATTED RICE BRAN FERMENT
Definition
Saccharomyces/Defatted Rice Bran Ferment is the product obtained by the fermentation of Defatted Rice Bran by the microorganism, Saccharomyces.
Names & identifiers
SACCHAROMYCES/DEFATTED RICE BRAN FERMENTINCISACCHAROMYCES/DEFATTED RICE BRAN FERMENT동의어
Cosmetic roles
HUMECTANTSKIN CONDITIONING