SACCHAROMYCES/CITRUS MAXIMA PEEL/DENDROPANAX MORBIFERA BRANCH/LEAF FERMENT EXTRACT
Definición
Saccharomyces/Citrus Maxima Peel/Dendropanax Morbifera Branch/Leaf Ferment Extract is the extract of the product obtained by the fermentation of the peel of Citrus maxima, and the branches and leaves of Dendropanax morbifera, by the microorganism, Saccharomyces.
Nombres y definiciones oficiales
JCIA 표시명 サッカロミセス／（グレープフルーツ果皮／チョウセンカクレミノ枝／葉）発酵エキス: 本品は、グレープフルーツ Citrus maximaの果皮及びチョウセンカクレミノ Dendropanax morbiferaの枝及び葉を基質として、酵母 Saccharomyces により得られる発酵物のエキスである。
Nombres e identificadores
SACCHAROMYCES/CITRUS MAXIMA PEEL/DENDROPANAX MORBIFERA BRANCH/LEAF FERMENT EXTRACTINCISACCHAROMYCES/CITRUS MAXIMA PEEL/DENDROPANAX MORBIFERA BRANCH/LEAF FERMENT EXTRACT동의어
Funciones cosméticas
SKIN PROTECTINGSKIN CONDITIONING - HUMECTANT
Registros oficiales vinculados
- Japan Cosmetic Industry Association labelling names · jcia_label_name · Saccharomyces/Citrus Maxima Peel/Dendropanax Morbifera Branch/Leaf Ferment Extract
- Japan Cosmetic Industry Association labelling names · jcia_label_name · Saccharomyces/Citrus Maxima Peel/Dendropanax Morbifera Branch/Leaf Ferment Extract