우유단백질
MILK PROTEIN
定義
Milk Protein is a mixture of proteins obtained from cow's milk.
이 원료는 젖소의 우유에서 얻은 단백질의 혼합물이다.
식약처 원료 정의: 이 원료는 젖소의 우유에서 얻은 단백질의 혼합물이다.
公式表示名・定義
JCIA 표시명 乳タンパク: 本品は、牛乳（＊）から得られるたん白の混合物である。
別名・識別情報
MILK PROTEININCI우유단백질식약처 표준명MILK PROTEIN동의어
- cas
- 91053-68-8
- dtxsid
- DTXSID601055262
化粧品での役割
SKIN CONDITIONINGHAIR CONDITIONING
安全性・規制情報
Reviewed by CIR: Safety Assessment of Bovine Milk Proteins and Protein Derivatives as Used in Cosmetics
連携済み公式原本データ
関連文献
- Thrombocytopenia Associated With Cow’s Milk Protein Allergy · 2013
- Cow’s Milk Protein Allergy · 2016
- DIAGNOSIS AND MANAGEMENT OF COWS’ MILK PROTEIN ALLERGY IN INFANTS AND CHILDREN · 2014
- STUDY OF THE PHARMACEUTICAL MARKET FOR VETERINARY DRUGS BASED ON MILK PROTEIN · 2022
- Cow's Milk Protein Allergy Mimicking Acrodermatitis Enteropathica. · 2014