LACTOCOCCUS/LAC FERMENT LYSATE
Definición
Lactococcus/Lac Lysate is the product obtained by fermentation of milk by the micro-organism Lactococcus lactis with subsequent lysing of the micro-organism cells
Nombres e identificadores
LACTOCOCCUS/LAC FERMENT LYSATEINCILACTOCOCCUS/LAC FERMENT LYSATE동의어
Funciones cosméticas
SKIN CONDITIONING
Referencias de seguridad y regulación
Other restriction: ban substances that deplete the ozone layer