LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/SOYBEAN FERMENT FILTRATE
Definición
Lactobacillus/Streptococcus Thermophilus/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of soybeans by the microorganism Lactobacillus and Streptococcus Thermophilus
Nombres e identificadores
LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/SOYBEAN FERMENT FILTRATEINCILACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/SOYBEAN FERMENT FILTRATE동의어
Funciones cosméticas
SKIN CONDITIONING
Referencias de seguridad y regulación
Other restriction: ban substances that deplete the ozone layer