LACTOBACILLUS/SCHISANDRA CHINENSIS FRUIT EXTRACT FERMENT FILTRATE
Definición
Lactobacillus/Schisandra Chinensis Fruit Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Schisandra Chinensis Fruit Extract by the microorganism, Lactobacillus.
Nombres e identificadores
LACTOBACILLUS/SCHISANDRA CHINENSIS FRUIT EXTRACT FERMENT FILTRATEINCILACTOBACILLUS/SCHISANDRA CHINENSIS FRUIT EXTRACT FERMENT FILTRATE동의어
Funciones cosméticas
SKIN CONDITIONING - MISCELLANEOUS