LACTOBACILLUS/SCHISANDRA CHINENSIS FRUIT EXTRACT FERMENT FILTRATE
Definition
Lactobacillus/Schisandra Chinensis Fruit Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Schisandra Chinensis Fruit Extract by the microorganism, Lactobacillus.
Names & identifiers
LACTOBACILLUS/SCHISANDRA CHINENSIS FRUIT EXTRACT FERMENT FILTRATEINCILACTOBACILLUS/SCHISANDRA CHINENSIS FRUIT EXTRACT FERMENT FILTRATE동의어
Cosmetic roles
SKIN CONDITIONING - MISCELLANEOUS