LACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENT
정의
Lactobacillus/Sarcodia Montagneana Extract Ferment is the product obtained by the fermentation of the extract of the red alga, Sarcodia montagneana, by the microorganism, Lactobacillus.
별칭·식별 정보
LACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENTINCILACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENT동의어
화장품에서 하는 역할
ANTIOXIDANTSKIN PROTECTING