LACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENT
定義
Lactobacillus/Sarcodia Montagneana Extract Ferment is the product obtained by the fermentation of the extract of the red alga, Sarcodia montagneana, by the microorganism, Lactobacillus.
別名・識別情報
LACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENTINCILACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENT동의어
化粧品での役割
ANTIOXIDANTSKIN PROTECTING