LACTOBACILLUS/PIPER LONGUM FRUIT/SANGUISORBA OFFICINALIS ROOT EXTRACT FERMENT FILTRATE
Definition
Lactobacillus/Piper Longum Fruit/Sanguisorba Officinalis Root Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Piper Longum Fruit Extract (q.v.) and Sanguisorba Officinalis Root Extract by the microorganism, Lactobacillus
Names & identifiers
LACTOBACILLUS/PIPER LONGUM FRUIT/SANGUISORBA OFFICINALIS ROOT EXTRACT FERMENT FILTRATEINCILACTOBACILLUS/PIPER LONGUM FRUIT/SANGUISORBA OFFICINALIS ROOT EXTRACT FERMENT FILTRATE동의어
Cosmetic roles
SKIN CONDITIONING