LACTOBACILLUS/ORYZA SATIVA BRAN/SACCHAROMYCES/CAMELLIA SINENSIS LEAF EXTRACT FERMENT
Definition
Lactobacillus/Oryza Sativa Bran/Saccharomyces/Camellia Sinensis Leaf Extract Ferment is the product obtained by the fermentation of Oryza Sativa (Rice) Bran by the microorganism, Lactobacillus, and the fermentation of Camellia Sinensis Leaf Extract by the microorganism
Names & identifiers
LACTOBACILLUS/ORYZA SATIVA BRAN/SACCHAROMYCES/CAMELLIA SINENSIS LEAF EXTRACT FERMENTINCILACTOBACILLUS/ORYZA SATIVA BRAN/SACCHAROMYCES/CAMELLIA SINENSIS LEAF EXTRACT FERMENT동의어
Cosmetic roles
ANTI-SEBORRHEICSKIN CONDITIONINGBLEACHINGANTIOXIDANT