LACTOBACILLUS/MILLET SEED FLOUR FERMENT
定义
Lactobacillus/Millet Seed Flour Ferment is the product obtained by the fermentation of Panicum Miliaceum Seed Flour by the microorganism Lactobacillus.
别名和识别信息
LACTOBACILLUS/MILLET SEED FLOUR FERMENTINCILACTOBACILLUS/MILLET SEED FLOUR FERMENT동의어
化妆品中的作用
SKIN CONDITIONING
安全与法规参考
Other restriction: ban substances that deplete the ozone layer