LACTOBACILLUS/LAC FERMENT
Definition
Lactobacillus/Lac Ferment is a product obtained by the fermentation of lac/milk by the microorganism, Lactobacillus
Names & identifiers
LACTOBACILLUS/LAC FERMENTINCILACTOBACILLUS/LAC FERMENT동의어
Cosmetic roles
SKIN CONDITIONING
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer