LACTOBACILLUS/CUCURBITA PEPO FERMENT EXTRACT
Definition
Lactobacillus/Curcurbita pepo Ferment Extract is the extract of the product obtained by the fermentation of the fruit of Curcurbita pepo (pumpkin) by the microorganism, Lactobacillus
Names & identifiers
LACTOBACILLUS/CUCURBITA PEPO FERMENT EXTRACTINCILACTOBACILLUS/CUCURBITA PEPO FERMENT EXTRACT동의어
Cosmetic roles
SKIN CONDITIONING
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer