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Definition
Lactobacillus/(Cinnamomum Cassia/Magnolia) Bark/(Alpinia Officinarum/Angelica Gigas) Root Ferment Extract Filtrate is the product obtained by the fermentation of the bark of Cinnamomum cassia, and Magnolia officinalis; and the roots of Alpinia officinarum, and Angelica gigas, by the microorganism, Lactobacilllus.
Names & identifiers
LACTOBACILLUS/(CINNAMOMUM CASSIA/MAGNOLIA) BARK/(ALPINIA OFFICINARUM/ANGELICA GIGAS) ROOT FERMENT EXTRACT FILTRATEINCI
Cosmetic roles
피부에 수분을 끌어옴SKIN CONDITIONING - HUMECTANT피부를 부드럽고 매끄럽게 함SKIN CONDITIONING - EMOLLIENT산소와 반응해 제품이 상하는 것을 늦춤ANTIOXIDANT