LACTOBACILLUS/ANTLER VELVET FERMENT FILTRATE
연동 데이터베이스 3곳 · 대한화장품협회 성분사전, 식약처 화장품 원료성분, EU CosIng 성분 목록
정의
이 원료는 녹용 antler velvet을 미생물의 일종인 락토바실러스를 통해 발효하여 얻은 생산물을 여과한 것이다.
출처: 식약처 화장품 원료성분
다른 언어 정의 1개
Lactobacillus/Antler Velvet Ferment Filtrate is a filtrate of the product obtained by the fermentation of deer antler velvet by the microorganism, Lactobacillus
별칭·식별 정보
화장품에서 하는 역할
안전·규제 요약
Restriction Please consider whether entry 419 of Annex II to the Cosmetics Regulation 1223/2009 is applicable. According to entry 419, category 1 material and Category 2 material as defined in Articles 4 and 5 respectively of Regulation (EC) No 1774/2002, and ingredients derived therefrom are prohibited in cosmetics products. Regulation (EC) No 1774/2002 has been repealed and replaced by Regulation No. 1069/2009. For Category 1 and 2 materials in Regulation No. 1069/2009, please see Article 8 and 9, respectively.
출처: EU CosIng 성분 목록