LACTICASEIBACILLUS/LACTIPLANTIBACILLUS/GRAPE JUICE FERMENT
Definition
Lacticaseibacillus/Lactiplantibacillus/Grape Juice Ferment is the product obtained by the fermentation of Vitis Vinifera Juice by the microorganisms, Lacticaseibacillus and Lactiplantibacillus.
Names & identifiers
LACTICASEIBACILLUS/LACTIPLANTIBACILLUS/GRAPE JUICE FERMENTINCI
Cosmetic roles
SKIN CONDITIONING - MISCELLANEOUS