关联数据库 1 · EU CosIng 성분 목록
定义
Kluyveromyces/Lactobacillus/Lactococcus/Leuconostoc/Saccharomyces Milk Ferment is the product obtained by the fermentation of milk by the microorgansims, Kluyveromyces, Lactobacillus, Leuconostoc , and Saccharomyces.
别名和识别信息
KLUYVEROMYCES/LACTOBACILLUS/LACTOCOCCUS/LEUCONOSTOC/SACCHAROMYCES MILK FERMENTINCI
化妆品中的作用
피부를 좋은 상태로 유지함 (CosIng 포괄 분류)SKIN CONDITIONING