케라틴
KERATIN
定義
Keratins. Natural, fibrous proteins occurring in vertebrates. They contain all of the common amino acids and are characterized by high cystine content
이 원료는 동물의 털, 양모, 뿔, 손톱, 발톱 혹은 다른 유사 조직에서 유래된 단백질이다.
식약처 원료 정의: 이 원료는 동물의 털, 양모, 뿔, 손톱, 발톱 혹은 다른 유사 조직에서 유래된 단백질이다.
公式表示名・定義
JCIA 표시명 ケラチン: 本品は、毛髪、羊毛、角、爪又は他の類似の動物組織から得られるタンパクである。
別名・識別情報
- cas
- 68238-35-7
- ec
- 269-409-1
- dtxsid
- DTXSID201010854
化粧品での役割
安全性・規制情報
MFDS(식약처) 국가별 사용 제한/금지 기록
식약처 규제 요약: 금지 국가 없음 / 제한 국가 캐나다
식약처 국가별 규제 정보: 캐나다 · 한도 · * 【Restrictions】 Conditions of Use by product type : See "Human origin, substances of" and/or "Bovine tissues and ingredients". * 【제한】 제품 유형에 따른 조건 : "Human origin, substances of" 또는 "Bovine tissues and ingredients"을 참고하십시오.
Reviewed by CIR: Safety Assessment of Keratin and Keratin-Derived Ingredients as Used in Cosmetics
連携済み公式原本データ
- Japan Cosmetic Industry Association labelling names · jcia_label_name · Keratin
- Japan Cosmetic Industry Association labelling names · jcia_label_name · Keratin
- MFDS cosmetics ingredient component information · ingredient_master · 케라틴
- MFDS cosmetics regulatory ingredient information · regulation_summary · 케라틴
- MFDS cosmetics regulatory ingredient information · restricted_country · Keratin
- MFDS cosmetics regulatory ingredient information · restricted_ingredient · 케라틴
関連文献
- Characterizing Wool Keratin · 2009
- Keratin hydrolysis by dermatophytes. · 2019
- Investigating the molecular mechanisms and mechanical properties of epithelial keratin and trichocyte keratin using multiscale modelling · 2021
- Transparent biocompatible wool keratin film prepared by mechanical compression of porous keratin hydrogel. · 2018
- Solution and application of the keratin · 2011