HYDROLYZED MONASCUS/RICE FERMENT FILTRATE
Definición
Hydrolyzed Monascus/Rice Ferment Filtrate is the hydrolysate of a filtrate of rice fermented by the microorganism, Monascus, derived by acid, enzyme or other method of hydrolysis
Nombres e identificadores
HYDROLYZED MONASCUS/RICE FERMENT FILTRATEINCIHYDROLYZED MONASCUS/RICE FERMENT FILTRATE동의어
Funciones cosméticas
SKIN CONDITIONING
Referencias de seguridad y regulación
Other restriction: ban substances that deplete the ozone layer