HYDROLYZED MONASCUS/RICE FERMENT FILTRATE
Definition
Hydrolyzed Monascus/Rice Ferment Filtrate is the hydrolysate of a filtrate of rice fermented by the microorganism, Monascus, derived by acid, enzyme or other method of hydrolysis
Names & identifiers
HYDROLYZED MONASCUS/RICE FERMENT FILTRATEINCIHYDROLYZED MONASCUS/RICE FERMENT FILTRATE동의어
Cosmetic roles
SKIN CONDITIONING
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer