하이드롤라이즈드젤라틴
HYDROLYZED GELATIN
定义
Gelatins, hydrolyzates. Enzymatic digest produced by hydrolysis of gelatin
이 원료는 산, 효소 혹은 다른 가수분해 방법으로 얻은 젤라틴의 가수분해물이다.
식약처 원료 정의: 이 원료는 산, 효소 혹은 다른 가수분해 방법으로 얻은 젤라틴의 가수분해물이다.
官方标示名称和定义
JCIA 표시명 加水分解ゼラチン: 本品は、ゼラチン（＊）を酸、酵素又は他の方法により加水分解して得られるのものである。
别名和识别信息
HYDROLYZED GELATININCI하이드롤라이즈드젤라틴식약처 표준명Gelatins, hydrolyzates식약처 표준명HYDROLYZED GELATIN동의어
- cas
- 68410-45-7
- ec
- 270-082-2
- dtxsid
- DTXSID90891964
化妆品中的作用
SKIN CONDITIONING
安全与法规参考
Other restriction: ban substances that deplete the ozone layer
Reviewed by CIR: Safety Assessment of Skin and Connective Tissue-Derived Proteins and Peptides as Used in Cosmetics
已关联的官方原始数据
相关文献
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- Isolation and characterization of extremely halotolerant Bacillus species from Dead Sea black mud and determination of their antimicrobial and hydrolytic activities · 2017
- Antioxidant Activity and Potential Bioactive Peptides from Skin Protein Hydrolysate of Yellowfin Tuna (Thunnus albacares) · 2023
- Feasibility of Enzymatic Protein Extraction from a Dehydrated Fish Biomass Obtained from Unsorted Canned Yellowfin Tuna Side Streams: Part II · 2024
- Feasibility of Enzymatic Protein Extraction from a Dehydrated Fish Biomass Obtained from Unsorted Canned Yellowfin Tuna Side Streams: Part I · 2023