HYDROLYZED COCOA FRUIT
定义
Hydrolyzed Cocoa Fruit is the hydrolysate of the fruit Theobroma cacao, Malvaceae, derived by acid, enzyme or other method of hydrolysis
别名和识别信息
HYDROLYZED COCOA FRUITINCIHYDROLYZED COCOA FRUIT동의어
化妆品中的作用
SKIN PROTECTINGASTRINGENT