Linked databases 1 · EU CosIng 성분 목록
Definition
Hydrolyzed Aspergillus/Saccharomyces/Rice Ferment Lees Extract is the hydrolysate of an extract of the lees obtained through the fermentation of rice by the microorganisms, Aspergillus and Saccharomyces.
Names & identifiers
HYDROLYZED ASPERGILLUS/SACCHAROMYCES/RICE FERMENT LEES EXTRACTINCI
Cosmetic roles
피부를 좋은 상태로 유지함 (CosIng 포괄 분류)SKIN CONDITIONING