CORN STARCH/MALTODEXTRIN CROSSPOLYMER
Definición
Corn Starch/Maltodextrin Crosspolymer is a copolymer of Zea Mays (Corn) Starch and Maltodextrin crosslinked with Citric Acid.
Nombres e identificadores
CORN STARCH/MALTODEXTRIN CROSSPOLYMERINCICORN STARCH/MALTODEXTRIN CROSSPOLYMER동의어
Funciones cosméticas
FILM FORMING