BIFIDOBACTERIUM/LACTOBACILLUS/STREPTOCOCCUS/PANAX NOTOGINSENG RHIZOME/ROOT EXTRACT FERMENT FILTRATE
정의
Bifidobacterium/Lactobacillus/Streptococcus/Panax Notoginseng Rhizome/Root Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the rhizomes and roots of Panax notoginseng by the microorganisms Bifidobacterium, Lactobacillus and Streptococcus.
공식 표시명·정의
JCIA 표시명 （ビフィドバクテリウム／乳酸桿菌／ストレプトコッカス）／サンシチニンジン根茎／根エキス発酵液: 本品は、サンシチニンジン Panax notoginseng の根茎及び根を基質として、ビフィズス菌 Bifidobacterium、乳酸桿菌 Lactobacillus及び乳酸菌 Streptococcus により発酵した後、ろ過して得られる液である。
별칭·식별 정보
BIFIDOBACTERIUM/LACTOBACILLUS/STREPTOCOCCUS/PANAX NOTOGINSENG RHIZOME/ROOT EXTRACT FERMENT FILTRATEINCIBIFIDOBACTERIUM/LACTOBACILLUS/STREPTOCOCCUS/PANAX NOTOGINSENG RHIZOME/ROOT EXTRACT FERMENT FILTRATE동의어
화장품에서 하는 역할
SURFACTANT - EMULSIFYINGSKIN CONDITIONING - EMOLLIENTHUMECTANTSKIN CONDITIONINGANTIOXIDANT
연결된 공식 원본 데이터
- Japan Cosmetic Industry Association labelling names · jcia_label_name · Bifidobacterium/Lactobacillus/Streptococcus/Panax Notoginseng Rhizome/Root Extract Ferment Filtrate
- Japan Cosmetic Industry Association labelling names · jcia_label_name · Bifidobacterium/Lactobacillus/Streptococcus/Panax Notoginseng Rhizome/Root Extract Ferment Filtrate