BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE
정의
Bacillus/Lithospermum Erythrorhizon Root/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of Glycine max (soybean) and the roots of Lithospermum erythrorhizon by the microorganism, Bacillus.
공식 표시명·정의
JCIA 표시명 バチルス／（ムラサキ根／ダイズ）発酵液: 本品は、ダイズ Glycine max 及びムラサキLithospermum erythrorhizonの根を基質として、細菌 Bacillusにより発酵した後、ろ過して得られる液である。
별칭·식별 정보
BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATEINCIBACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE동의어
화장품에서 하는 역할
SKIN CONDITIONINGHAIR CONDITIONINGSKIN CONDITIONING - EMOLLIENTANTIOXIDANT