ASPERGILLUS/(OLIVE FRUIT/LEAF/SEED)/RICE FERMENT FILTRATE
정의
Definition: Aspergillus/(Olive Fruit/Leaf/Seed)/Rice Ferment Filtrate is a filtrate of the product obtained by the fermention of the fruit, leaves, and seeds of Olea europaea and the grains of Oryza sativa by the microorganism Aspergillus.
공식 표시명·정의
JCIA 표시명 アスペルギルス／（オリーブ果実／葉／種子／コメ）発酵液: 本品は、オリーブ Olea europaea の果実、葉及び種子とイネ Oryza sativa の種子（コメ）を基質として、真菌 Aspergillus により発酵した後、ろ過して得られる液である。
별칭·식별 정보
ASPERGILLUS/(OLIVE FRUIT/LEAF/SEED)/RICE FERMENT FILTRATEINCIASPERGILLUS/(OLIVE FRUIT/LEAF/SEED)/RICE FERMENT FILTRATE동의어
화장품에서 하는 역할
SKIN CONDITIONINGHUMECTANT